Areca Nut Seedlings
The main processing centers are karnataka and kerala.
Areca nut seedlings. Climate to grow for betel nut supari areca tree. The cultivation of arecanut is mostly confined to 28o north and south of the equator. It grows well within the temperature range of 14oc and 36oc and is adversely affected by temperatures below 10oc and above 40oc. Growing areca nut information.
Areca nut is grown on a large scale in india since areca nut crop has excellent commercial value in india. Areca nut palms can grow different heights depending on environmental conditions and variety. They can even reach up to 30 meters. Areca catechu habitat and distributionareca catechu is found in bangladesh bismarck archipelago cambodia.
Descriptionreaching 60 feet 20 meter tall. Trunk diameter is 8 12 inch 20 30 cm. Solitary slender and erect. Areca catechu is grown for the important seed crop the betel nut.
The nut itself is br. Our offered arecanut seedlings is widely appreciated by our customers which are situated all round the nation. Known for its best quality clients can available this areca nut seedlings at industry leading prices from us. The betel nut also known as the areca nut is a seed of the areca catechu tree which is a species of palm tree that grows in parts of the tropical pacific islands asia and africa.
Commonly known as the betel nut tree it can grow to a height of 2028 meters and bears fruit throughout the year figure 231. Farming guide for arecanut plantation. The areca nut palm is the source of common chewing nut popularly known as betel nut or supari. In india it is extensively used by large sections of people and is very much linked with religious practices.
In areca seedlings the feeding on roots results in dropping and drying of leaves. Affected seedlings come off easily since the entire root system is usually eaten up. Palms with few years of infestation show a sickly appearance with yellowing of leaves tapering of stem and reduction in yield. Areca fruits of 6 7 months maturity are used for making this important class of processed arecanut.